Salary: 22-24k
Location: London
The English owner is passionate about good Italian food and wine and has created a vey attractive restaurant with a stylish but simple, contemporary design, which will mirror the friendly, buzzy, atmosphere of the restaurant - think Morro, or St. John for example. This restaurant has received excellent reviews from the major critics. The kitchen is new and well equipped and caters for the 70 cover dining room. The owner is looking for a Chef de Partie, who is competent in all areas of the kitchen, has a calm, good humoured temperament, is fanatical about and excited by using the best seasonal produce, loves to cook and eat great tasting food but is not obsessed by cooking over-complicated, over-dressed food, understands the virtues and the demands of executing precisely such dishes, loves being a chef and wants to work with like-minded people and be respected and valued and treated in a fair and reasonable manner! As a Chef de Partie, you should of course have some reasonable experience behind you in reputable establishments, but don't worry if you aren't an expert in regional Italian cuisine, what's more important is the right attitude to learn and extend your current skills. In return you will work good hours and not be flogged to death! Also, the right candidate will receive a good salary of up to 24k. If this sounds interesting to you, please get in touch by email.
Job Code: JWHS1
Contact: James Waddell
Telephone: 07780 602 819/ 0207 683 0707
Email: james@worthrecruiting.com